Tag: baking
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Sweet-Sour Rye Bread Part II
Here are two more variations of my original sweet-sour rye bread recipe I shared earlier. I love my rye bread so much that one recipe is not enough 🙂 Simple Sweet- Sour Rye Bread Makes 1 loaf Ingredients: 65 g active rye starter 365 g water at room temperature 35g molasses 130g pumpernickel flour 370g…
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Country Farmhouse White
Here is another bread recipe from my favorite list. There is nothing better than eating a slice of freshly baked bread with some butter and jam on top. The best dessert ever in my humble opinion 🙂 This bread is perfect for that! Again, I found this recipe in the Artisan Sourdough Made Simple book,…
